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Chef's Table 3 Course Roast Chicken Dinner

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  • $84

Chef Giacomo’s three-course dinner of the week is Roasted Chicken! We will provide you with cooking instructions, as well as fully marinated and ready to cook items to make your meal easy to prepare and enjoyable for the whole family.

First Course: Arugula Salad with Grated Parmigiano, Toasted Pine Nuts, Red Wine Vinaigrette

Second Course: Organic Chicken Breasts Marinated with Lemon, Garlic and Thyme.  Sides of Heirloom Carrots, Cipollini Onions, Cauliflower Florets and Roasted Brussels Sprouts 

Third Course: Apple Blossom with Caramel Sauce

Roasted Chicken Dinner - Family of 4 - $168.00 + tax   

Roasted Chicken Dinner- Family of 2 - $84.00 + tax

Order Sunday through Tuesday May 1-3 for Wednesday to Friday pickup. Orders must be in by Tuesday, May 3 at 5:00pm. Please specify the day you would like your order for, the pickup time (no later than 5:00pm) and if it is for 2 or 4 people. PICKUP ONLY, DELIVERY IS NOT AVILABLE AT THIS TIME.